Sauce Recipes

The sauce will keep, covered and chilled for 1 week. Another sauce using nuoc mam, Ginger Fish sauce (Nuoc Cham Gung)is in my files. Enjoy

The fabulous flavor of this classic sauce lights up simple poached and grilled foods, and is also terrific with a simple platter of grilled or oven-roasted vegetables.

Store in the refrigerator in a covered container. This sauce will keep for weeks.

This popular sauce is delicious served atop an array of oriental style "stir-fry" vegetables or as a dip for raw vegetables.

Use this pico de gallo salsa on anything you eat -- morning eggs, lunch tacos and burritos, ham sandwiches, snacking tostada or potato chips, on your low-calorie baked potato and cottage cheese, etc.

For a full-flavored salsa, blister or char the chili peppers under the broiler before peeling them. This recipe calls for medium-hot jalapeno peppers, but milder or hotter peppers can be used, depending on personal taste.